Have you ever wondered how to make those delicious coated peanuts that are the perfect blend of savory and crunchy? Or maybe you’ve always wanted to try your hand at making your own smooth and creamy homemade peanut butter. Well, you’re in luck! In this article, I will guide you through the process of making peanuts in three different delectable forms: coated peanut, peanut butter, and peanut burger snack.
Get ready to immerse yourself in the flavors of Nigerian cuisine as we take you on a culinary journey through these tasty homemade treats. So, whether you’re a seasoned cook or an amateur in the kitchen, get your apron and let’s dive into the world of peanuts!
Are you ready to discover the secrets of making mouthwatering peanuts? Let’s get started with the step-by-step guide to creating these irresistible Nigerian snacks!
Homemade Peanut Butter Recipe
Making homemade peanut butter is a simple process that requires just peanuts and a food processor.
Add dry roasted and salted or unsalted peanuts to the food processor and process until smooth, pausing to scrape down the sides of the bowl as necessary.
The process may take up to 10 minutes, and it is important to give the food processor breaks to avoid overheating.
The homemade peanut butter is rich in flavor, smooth, creamy, and flavorful, offering a delicious alternative to store-bought varieties.
You can store the homemade peanut butter in an airtight container or jar at room temperature or in the refrigerator for up to 1 month.
Peanut Burger Snack Recipe
Peanut burger snack is a popular Nigerian and Ghanaian treat that combines the deliciousness of groundnuts, also known as peanuts, with a crispy coating of flour and other flavorful ingredients. This snack is loved for its unique blend of textures and savory taste.
To make the perfect peanut burger snack, you will need the following ingredients:
- Raw peanuts – 1 cup
- Flour – 1 cup
- Eggs – 2
- Sugar – 1 tablespoon
- Baking powder – 1 teaspoon
- Salt – 1/2 teaspoon
- Nutmeg (optional) – 1/2 teaspoon
- Vegetable oil – for frying
Here’s a step-by-step guide to making peanut burger snack:
